1/4c cup melted coconut oil
2 lbs of chicken
1/2 cup of flaky coconut
1/4 cup almond powder (put almonds in a blender & pulse until it is the consistency of powder/flour)
Instructions
Coat the chicken with some coconut oil, roll in the mixture of the coconut and almonds. Drizzle over the rest of the coconut oil. Bake at 350F for about 1 hour. Serve with your favorite raw or steamed veggies.
Enjoy!!
